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A group of chefs gathered this month in Sao Paolo to talk about how they can help preserve biodiversity. Among their warnings: If we lose food products, we will lose flavors and traditions.

A report by a German judge examined the actions of countries that bid to stage the World Cup in 2018 and 2022. But the lawyer on whose work the report was based called it "incomplete and erroneous."

With the Common Core State Standards' emphasis on "complex texts," some critics worry kids are being asked to struggle too much. We ask: How much is too much?

NPR's Robert Siegel talks with sports correspondent Tom Goldman about the FIFA investigation into the World Cup bidding process. On Thursday, the organization cleared Russia and Qatar of corruption.

The United States split into red states and blue as we know them just a few presidential elections ago. Some dislike the broad brush.

Glen A. Larson, who produced some of the most iconic television shows of the '70s and '80s, died this week. NPR's Arun Rath talks to Variety's Cynthia Littelton about his legacy and the shows that got away.

A modern artist installed a high-tech brick path that glows in the starry night, an homage to one of Van Gogh's most famous paintings.

Test your ability to tweet a recipe in 140 characters or less. Amateur cook and writer Maureen Evans tells us how she manages to do that, and breaks down her code in her Twitter cookbook, Eat Tweet.

He was one of only 130 or so doctors who served the country. When news came that he'd succumbed to Ebola, people went into shock, mourning the death of "a great hero."